og i Christophe Roumiers hænder opnår vinen en sjælden balance mellem kraft

men stadig med den kølige

hvilket giver en enestående mulighed for at udtrykke terroiret i sin reneste form

Den kombinerer en imponerende koncentration med en vibrerende friskhed

Efter høsten er vinen fremstillet af den første presning for at sikre renhed og elegance

Château Tertre Roteboeuf 2005 2625-3 og i Christophe Roumiers hænderRobert Parker A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St. Emilion should be