Description
Rice cake with red beans: maltose
Preparation instructions (without defrosting): DUMPING 6-10 minutes
SHRIMP (Acetes spp
Carbohydrates 63
Ingredients: Water
Pinakurat Suka/Vinegar (250 ml.) Tomoshiraga Somen Noodles A+ Hosan (453g.) Rice cake with red beans:Pinakurat Spiced Vinegar Ingredients: Fermented coconut nectar, chili pepper, garlic, onion, ginger, sweet peppers, salt. Storage conditions: Store cool and dry. Average nutritional value per 100g. Energy 33 kcal. Fat 0g. Of which saturated fat 0g. Carbohydrates 13. 3 g. Of which sugarcane 0g. Protein 0g. Salt 3g. Made in the Philippines Importer: Pilar Asian Mart
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