but also beautiful as an aperitif with a few salted almonds

It is definitely a riesling with maturation potential

They are de-stemmed

The first vinification of the wine was in 1993 and vintage 1995 was the first vintage presented to the public

clear red color

Domaine Drouhin-Laroze Gevrey-Chambertin Premier Cru Craipillot 2020 but also beautiful as anSince 2004, Philippe Drouhin has been vinifying the grapes from this small 1st Cru, located on the south side of the village between Clos St. Jacques and Mazis Chambertin. The soil at Le Craipillot is covered with particularly many pebbles (craie), which affect the microclimate and later the minerality of the wines. It is a plot of just 2. 7 ha. of which Drouhin Laroze disposes of 0. 26 ha. The plot was planted in two rounds in the years 1943 and