Description

white pepper and cloves

The key ingredient in one of the Verona district's most refined recipes

and it matures the wine faster

blueberries

This objective is remarkably achieved in 2010

2013 Talbott Kali Hart, Chardonnay Santa Lucia Highland Pinot Gris white pepper and clovesLovely scent of fresh pear and melon, with a deeper slightly sweet touch. Juicy and rich fruit flavor with notes of citrus and a long slightly bitter and spicy aftertaste. The wine's balance between fullness and refined taste makes it suitable for heartier dishes such as fish and chicken dishes, but can also be enjoyed alone. Stephen Tanzer 89 points

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