a step repeated until it reaches its final dark brown hue

it’s a welcome alternative to the many nutty or strongly roasted GABA teas on the market

and boxes of 4 cartons

The less known cultivar Ying Xiang (Tai Cha #20) is finding its way more and more into the market for its characteristic taste

resembling an ancient amphora with the lid and body flattened to a double lip

bingdao huang pian 2019 Quantity:Sample (~6g) a step repeated until itFor lovers of complex yellow leaves. The less refined plucking from the tea plant finds its own superior classification with this sheng pu'er. Loosely pressed into these unusually square cakes are huang pian or 'yellow pieces' from the spring 2019 harvest in Bingdao, where tea gardens dot the slopes around Mengku River at altitudes of around 2000 m. It is from this environment that one can expect a multifaceted flavor profile in the cup, and this one